This Easter weekend, the team at North Bar Aire Park is turning up the flavour with the launch of a fresh new food concept that combines two Leeds favourites: North Bar and Pizza Boy.
The collaboration promises to be a hit with locals and visitors alike, blending North Bar’s well-loved craft beer, cocktails and friendly hospitality with Pizza Boy’s top-tier Neapolitan pizza. It’s a meeting of minds (and menus) that’s all about good vibes, bold flavour and laid-back city centre hangouts.
Pizza Boy, known for their dedication to the Neapolitan craft, are bringing their signature pizzas to the heart of the Aire Park development. As well as full pizzas served fresh, the daytime offering will include subs and slices, making it a go-to from lunch through to late night.
John Gyngell, co-owner of North Bar, said: “We love working with people who are passionate about what they do, and Pizza Boy are exactly that. This concept is all about celebrating great food, great drink, and great people in a space that feels exciting and inclusive. We’re buzzing to finally share it with Leeds.”
The launch will take place across the Easter weekend, from 18 to 20 April, with a three-day celebration. Expect DJ sets, exclusive previews of the new menu and plenty of food and drink to keep things lively.
Whether you’re after a quick bite and a pint in the sunshine or planning to stick around for pizza and party vibes, this new spot at Aire Park looks set to deliver.
