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La Casita is a fantastic Tapas restaurant in Ilkley which has developed a great reputation for its vibrant atmosphere, great food and attentive service. It’s found within the stunning Victorian Arcade in the heart of Ilkley. The menu is extensive and includes many kinds of cuisines with Spanish cuisine the main event here.

Their success has lead to them having several locations across Yorkshire, they’ve recently opened up in the neighbouring town of Skipton.

Location

Menu

Carne (Meat)

Pechuga de pollo
Chicken breast, creamed leeks, basque cider, pancetta…………£6.75

Panceta de cerdo
Slow cooked belly pork, PX sherry and peas……………………….£7.75

Pavo con croquetas
Turkey and stuffing croquettes, onion puree ……………………….£5.75

Carrilleras de buey
Braised ox cheeks, celeriac puree …………………………………………£7.40

Bombones de Pato
Duck bon bons, Rioja and quince reduction………………………..£7.40

Chorizo al porto
Chorizo cooked in port, mulled spices………………………………. £6.25

Cordero confitado
Confit lamb shoulder, braised lentils………………………………….. £8.25

Seleccion de Charcuteria (Cold Cured Meats)

Jamon serrano somalo reserve
Cured in Sierra de la Demanda in Burgos for a
minimum of 14 months from selected duroc pigs……………..£5.00

Chorizo Ibérico Montanegra cular
Ibérico chorizo is produced from ibérico pigs in
extremadura, situated south west of Spain.
Montanegra ibérico chorizo is soft, sweet and
smooth with well balanced flavours…………………………………….£5.25

Salchichón Ibérico Montanegra cular
Ibérico Salchichón is an artisan salami, made by
hand from selected ibérico pork meat cuts and
cured between 4-6 weeks. Ibérico Salchichón is soft
with savoury notes and a hint of pepper……………………………. £4.50

Lomo somalo extra
Made from the eye of the pork loin, rubbed in salt,
paprika and dry cured for 4-6 weeks. This Lomo De
Cerdo is soft and mild with savoury and woody notes ………..£5.25

Seleccion de embutidos En lonchas
Mixed platter of sliced meats with tomato,
garlic salsa and bread ……………………………………………………….. £12.50

Selección de embutidos y quesos
Sliced meat and cheese selection, tomato and garlic salsa,
mini croutons and bread …………………………………………………..£18.50

Jamon ibérico
Sliced ibérico ham, with crusty bread
and tomato salsa …………………………………………………………………£9.50

Pescado (Fish)

Gambas
Roasted king prawns, garlic, chilli
and spring onions………………………………………………………………..£6.10

Calamares
Calamari, chilli, lime and basil ……………………………………………..£6.10

Pastel de pescado
Fish cakes, ginger and soy …………………………………………………..£6.50

Bacalao con alubias
Herb crusted cod, white beans and basil…………………………….£8.00

Guiso de pulpo
Octopus and chorizo stew, saffron potatoes……………………….£8.20

Palitos de lenguado
Plaice goujons, aioli, confit lemon………………………………………£6.50

Vegetariano (Vegetarian)

Croquetas de manchego
Manchego croquettes, green tomato and chilli jam …………….£6.40

Ensalada de queso azul
Blue cheese salad, pear jelly and walnuts……………………………. £6.25

Ensalada de Rucula
Rocket and pine nut salad, truffle dressing ………………………….£4.75

Esparragos y trufa
Roasted mushrooms, Fino, thyme cream, toasted bread…….. £6.25

Gratinado de apionabo y castanas
Celeriac and chestnut gratin, aubergine caviar…………………….£6.50

Tortilla de patata
Spanish tortilla, sweet potato, garlic aioli…………………………….£4.90

Calabaza asada al bourbon
Bourbon glazed butternut squash,
goats cheese and pomegranate…………………………………………… £6.25

Sides

Patatas bravas
Patatas bravas, lightly spiced tomato sauce and garlic aioli … £4.50

Patatas a la trufa
Truffle fries, fresh chives……………………………………………………. £3.50

Boniato frito
Sweet potato fries, sour cream and chive……………………………..£3.75

Migas
Chorizo, pancetta, fried egg……………………………………………….. £4.50

Dessert

Salted caramel parfait ………………………………………………………£2.75
White chocolate and honeycomb parfait ……………………£2.75
Christmas pudding parfait……………………………………………….£2.75
Raspberry parfait………………………………………………………………..£2.75
Blackberry and sloe gin parfait ………………………………………£2.75
Santiago tart, lemon and almond cake ………………………. £4.50
Churros, cinnamon sugar, dark chocolate sauce…….. £3.95
Affogato “drowned in Jerez”, PX sherry, espresso…… £5.50
Chocolate brownie, white chocolate sauce………………. £5.50

Quesos (Cheeses)

Villadiego Manchego D.O
A raw ewe’s milk cheese, with pocket holes showing notes of
dry pasture and toasted pistachios with lots of creaminess.

Vega De Los Lois Valdeon I.G.P
Spanish blue cheese made from cow and goat’s milk, intense
flavour, slightly lactic, salty, piquant and a little spicy-hot.
It has a caramelised aroma and butter texture.

Montbru Garrotxa
A goat’s cheese, with an intense, fresh and slightly citric
flavour and a buttery texture with an intense aroma.

Serramunt Spanish Brie
A Spanish Brie style cheese made in the region of lgualada in
Catalunya. Made from pasteurised cow’s milk.

Individual portion……£4.40
Selection of each of the above……£8.50
Selection of sliced Spanish cheeses with
quince jelly, mixed crackers and figs.

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