Cosy Club is rolling out the red carpet for all the incredible mums out there with its sensational Mother’s Day menu launch. To honour the occasion, the team at Cosy Club is embarking on a quest to find those extraordinary mums who deserve the ultimate Mother’s Day treat, complete with a dash of opulence and a sprinkle of elegance.
From Friday 1st to Friday 8th March 2024, Cosy Club invites you to nominate a special mum who holds a special place in your heart. Simply head over to The Cosy Club’s Instagram, like their dedicated Mother’s Day post, and in one sentence, share why your nominated mum is truly extraordinary. The lucky winner will be treated to the ultimate Mother’s Day experience valued at up to £500 and will receive a limited-edition Chambord cocktail gift box as a token of appreciation.
Kate Lister-Clancy, Marketing Director at Loungers, expressed, “All mums are special and deserve the royal treatment. There is nothing ordinary about Mother’s Day at Cosy Club – it is all about elegance, style, and that little bit of extra opulence.”
On Sunday 10th March 2024, Cosy Club will exclusively showcase its Mother’s Day menu, carefully crafted to tantalize taste buds and create cherished memories. Indulge in a delightful array of starters, mouthwatering main courses, and irresistible desserts starting from £30 per person.
Starters
- Garlic prawns, paprika butter, garlic aioli, parsley, lemon, toasted sourdough
- Smoked mackerel pâté with crisp sourdough, lemon oil drizzle
- Mozzarella & tomato arancini with garlic aioli and shaved parmesan
- Charred tenderstem broccoli topped with a lemon and garlic tahini and pomegranate seeds
The Main Event
- Roasted fillet of salmon with a pea and mint purée, smashed new potatoes and fresh herb salad
- Spanish paprika spiced chicken breast, chorizo, twice-roasted new potatoes, spinach, red pepper, tomato, pink pickled onions and garlic aioli
- Cauliflower massaman, roasted sweet potato, sugar snap peas, butterbeans served with flatbread, pink pickled onions, toasted coconut, chilli and coriander oil
- Mushroom and camembert wellington with truffle and parsley mash, charred broccoli and a creamy mushroom sauce
- 7oz fillet steak* with parmesan, rocket and fries (*£8 supplement)
Something Sweet
- Chocolate and salted caramel cheesecake with honeycomb crumb
- Apple tarte vanilla pod ice cream, salted caramel and honeycomb
- Lemon posset, raspberries, white chocolate and shortbread
- Vegan baked cheesecake, raspberries and raspberry purée
The three-course menu, priced from £30 per person, is available for booking online. Moreover, any reservations made before 3rd March will be treated to a complimentary mini cocktail kit. Simply quote ‘COSYGIFT’ when making your booking to add an extra touch of delight to your Mother’s Day celebration.
