Trinity Kitchen has announced its line-up of exciting new street food vendors taking over this month, where guests can get their street food fix from the likes of Fish&, Tikk’s Thai Kitchen, Cheese Yard, Little Red Food Truck, and Spuds ‘n’ Bros.
The five new arrivals are available to try at Trinity Kitchen for the next nine weeks, setting up shop within Trinity Kitchen’s iconic converted VW Camper Van, Citroen H van, horse trailer, shipping container, and J7 van.
First up and new to Trinity Kitchen’s line-up is Fish&, serving award-winning sea-inspired dishes as well as some exciting new creations that are too good to be missed.
Arriving with locally sourced ingredients is Cheese Yard, where cheese lovers can take their pick from a selection of dishes such as mouth-watering mac and cheese, halloumi fries and Philly cheesesteaks.
Tikk’s Thai Kitchen returns, bringing authentic Southern Thai street food, including delicious, steamed bao buns with a choice of aromatic duck and hoisin, or crispy cauliflower and sriracha mayo fillings.
Guests can indulge with handmade smash burgers served in toasted brioche buns, fried chicken, fries and a range of beers and cocktails from Little Red Food Truck. There is also a choice of gluten- or dairy-free burgers, as well as other vegetarian and vegan options.
Finally, and back by popular demand is Spuds ‘n’ Bros serving the Canadian delicacy, poutine, accompanied by a variety of different toppings to choose from and even gluten-free, vegan, and vegetarian gravy.
Josie Towning, Food and Beverage Manager at Trinity Leeds, said: “We’re excited to announce our latest line-up of street food vendors at Trinity Kitchen, with both new and returning favourites arriving with a range of different offerings that we are sure our guests will enjoy.”
The new street food vendors are trading alongside permanent eateries including Archie’s, Pho, Rola Wala, Tortilla, Pizzaluxe and Doner Shack.
